Thank you for your RSVP. Please register each person individually. Enter your first and last name to unlock the RSVP form. When complete, add subsequent guests, one at a time.
When submitting your RSVP, please indicate your entree selection (listed below) and whether or not you will be attending Welcome Drinks on Friday 6/6 in the 'Anything You Want the Couple to Know?' box within the RSVP Form. Include any dietary restrictions.
Entree Options:
- Flounder with Creamy Pesto Sauce (nut-free pesto). Served with rice pilaf and seasonal vegetables.
- Bronzed Chicken with Roasted Red Peppers, Sharp provolone, and Garlic Cream Sauce. Served with rice pilaf and seasonal vegetables.
- Pasta Primavera with Seasonal Vegetables (Vegetarian).