Springside Inn is a classic wedding venue located in Auburn, New York. The venue sits right near Owasco Lake, in the heart of the Finger Lakes in central New York. Springside Inn has picturesque views of their sprawling landscape that provides an idyllic backdrop for your photos. We also offer overnight accomodations for the wedding party and guests in their seven available rooms. Springside Inn is an elegant mix of old-world charm and modern-day comforts.

Facilities and Capacity
Every event held at Springside Inn is guaranteed to be unique and unforgettable. The facility offers several different spaces in which your event can be held, and a maximum capacity of 240 guests. You can choose from their elegant Terrace Room or Oak and Vine Restaurant for smaller events, or the classic Heritage Room or the Point at Sand Beach for larger ones. If you’re more interested in an outdoor area, the Patio and the Grove are perfect backyard spots. Springside Inn provides ample parking and is wheelchair accessible. Guests will love exploring the five acres of land.

Services Offered
Springside Inn offers a variety of services to ensure everything goes as smoothly as possible for couples planning a wedding ceremony, reception, or elopement, or even a bridal shower, engagement party, or rehearsal dinner. We can assist with event planning, and provide in-house catering and bar services, as well as a variety of event rentals. Outside vendors are welcome, and wireless internet is available for your convenience. Springside Inn takes care of setting up and cleaning up all items, including:

Alter/arches
Barware
Centerpieces
Chairs
China
Dance floor
Decor
Flatware
Glassware
Linens
Lighting/sound
Tables
Cuisine
Springside Inn is happy to provide delicious meals for events both on- and off-site. Our cuisine style includes local American fare. Our experienced staff can accommodate dietary restrictions with gluten-free, lactose-free, pork-free, nut-free, vegetarian, and vegan options. Couples can choose from either a plated, family-style, buffet, or stationed meal. Hors d'oeuvres are available for a cocktail reception. Professional bartenders can serve at a cash, limited, or open bar, with house, specialty, and premium beer, wine, and liquor options. Signature drink and champagne toasts are also welcome additions.